Spiced Mango Pineapple Short

An ode to Rose’s Texan roots, aromatic mango and pineapple are married in a sweet disposition while the shortbread is lightly salted with a spicy kick of Tajín. To quote Houston grown Queen Beyonce, “This ain’t Texas, ain’t no hold’em.”

Ingredients: Pineapple, Mango Puree (Kesar mango, sugar, citric acid), Maltose (rice, water, malted barley), Butter (cream, natural flavors, contains milk), Unbleached Flour (wheat flour, enzyme, wheat starch), Confectioners Sugar (powdered sugar, cornstarch), Egg, Whole Milk Powder, Tajín (chili peppers, sea salt, citric acid, dehydrated lime juice, silicon dioxide)

Handmade fresh in a facility that processes foods with common allergens, such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, and wheat.